Friday, January 8, 2021

Eat along with ferraris: Lunch

 





Lunch was another use up stuff in the fridge day, so I put together tacos with scallops, tomatoes, onion, avocado and cheese, with a cilantro/jalapeño sauce. Pairing it with roasted brussel sprouts is a little weird, but they were on the verge of going bad, so... If you're wondering why the tortillas look a little weird, it's because they are low carb. This meal also wins the prize for most dirty dishes and utensils for some reason. My kitchen is a mess!

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